Butter Chicken: Kari Krim India yang Populer di Dunia Depobos
Saya masih ingat pertama kali mencicipi butter chicken. Itu bukan di restoran India mewah, tapi justru dari food court kecil…
Read More
Borsch: A Hearty Taste of Eastern European Beet Soup
When the weather turns cold and comfort food calls, borsch (sometimes spelled borscht) is always at the top of my…
Prosciutto Perfection: Discovering Italy’s Iconic Dry-Cured Ham
I’ll be honest—before I visited Italy, I thought prosciutto was just “fancy ham.” I’d had the grocery store version slapped…
Zakuski: Russia’s Array of Cold Appetizers You Need to Try
I’ll never forget my first real experience with zakuski—I was in Moscow, at a family dinner, completely overwhelmed by the…
Siomay Bandung: Menyantap Siomay Ikan dengan Bumbu Kacang
Siomay Bandung adalah salah satu jajanan khas Indonesia yang terinspirasi dari dim sum Tiongkok. Berbeda dari siomay versi aslinya yang…
Chicken Tikka: India’s Boneless Marinated Chicken
Chicken Tikka is one of the most beloved dishes in Indian cuisine. Known for its bold flavors, smoky aroma, and…
Clam Chowder: Sup Kerang Hangat Khas Amerika
Clam Chowder adalah sup khas Amerika yang berbahan dasar kerang, kentang, bawang, dan susu atau krim, menghasilkan tekstur creamy yang…
Pumpkin Ravioli: A Fall Favorite with Gourmet Flair
Pumpkin Ravioli is a warm, comforting dish that captures the essence of autumn flavors while adding a touch of gourmet…
Sturgeon: Preparing the Ancient Fish of the Tsars
Sturgeon is one of the oldest fish species in the world, dating back over 200 million years. Once revered as…
Skoliosis: Apa Bisa Disembuhkan?
Skoliosis adalah kondisi medis yang ditandai dengan kelengkungan tulang belakang yang tidak normal. Jika pada umumnya tulang belakang terlihat lurus…